Choosing or switching food service providers can feel like a big undertaking. That’s why your team at Greek House Chefs is here to help you through every step of the transition—easy (and delicious) as pie.
We get it, each house is different. That’s why our team volunteers to travel to your house to collaborate with your Chapter. Together, we discuss your unique meal plan, the level of service you’d like, and the details of your contract.
After our meeting, we customize your plan and your contract based on your Chapter’s requirements. Brunch on Sundays? You got it. Special additions? No problem. And rest assured that our contracts are written in a simple and clear manner that’s not overwhelming—so you can focus on more important things.
We work to find the professional chef that is the right fit for your house. That’s why each of our Blue Coat Chefs must first pass a rigorous background check from OneSource, a nationally-recognized company. Then, we consider your Chapter’s specific needs along with each chef’s personality, their special talents and other criteria. Finally, we make the perfect match.
It’s time to come to the table. Whether your house requires vegetarian meals, lactose-free or gluten-free meals, Late Plates or more—we customize all of our meals and menus to your students’ specific tastes and needs. And we use the feedback your students leave on the app for weekly menu planning. Let’s eat!
Dietary needs are just that—needs. That’s why we make meals for everyone. Gluten-free options, dairy-free options, vegetarian options, vegan options. Even your options have options.
LEARN MORE ABOUT DIETARY NEEDS